Located in the heart of Cambridge's Central Square, Little Donkey is the latest collaboration of James Beard Award-winning chefs
Ken Oringer & Jamie Bissonnette.
The concept offers a global small plates menu driven by the chefs' travel & its diverse new neighborhood. Guests will find themselves sampling unique flavors from around the world- from Jersey to Japan - heavily influenced by availabilities in local markets.
Like its name, the restaurant will be a dependable staple to the neighborhood - open lunch to late night seven days a week.